Spaghetti Sauce - cooking recipe
Ingredients
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2 Tbsp. olive oil
1 medium onion, diced
2 cloves garlic, minced
1 lb. ground chuck
1 can tomatoes
1 can tomato sauce
1 (6 oz.) can tomato paste
2 Tbsp. Italian seasoning
1 tsp. parsley
1 can mushrooms
1 tsp. salt
1 c. water
Preparation
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Saute onion and garlic in olive oil until tender.
Cook ground chuck until brown.
Mix all ingredients together.
Simmer, uncovered, over low heat, about 2 hours, stirring occasionally.
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