Tater Tot Casserole - cooking recipe

Ingredients

1 lb. ground beef, browned
1 bag Tater Tots
1 can cream of chicken soup
1 c. grated Cheddar cheese

Preparation

Spread in 9 x 13 x 2 pan the ground beef. Sprinkle with salt, pepper and garlic powder. Spread soup (mixed with small amount of water and warmed) over meat. Cover with Tater Tots. Spread cheese over top. Cover with foil. Bake at 350\u00b0 for 1 hour. Enjoy!