Baked Corn - cooking recipe

Ingredients

1 pt. fresh corn or canned corn
2 eggs
1 Tbsp. flour
3 Tbsp. sugar
4 Tbsp. butter
1 tsp. salt
2 c. milk

Preparation

Butter dish; put corn, eggs, flour, sugar, salt and butter in dish.
Beat.
Add 2 cups scalded milk.
Bake in oven at 350\u00b0 for 1 hour.