Polka-Dot Muffins - cooking recipe
Ingredients
- 
                            2 c. Bisquick baking mix
 
1/4 c. sugar
2 Tbsp. grated orange peel
2/3 c. orange juice
1 egg
2 Tbsp. salad oil
1/2 c. chopped cranberries
Preparation
- 
                            Heat oven to 400\u00b0.
 
Mix all ingredients except cranberries; beat vigorously 1/2 minute.
Fold in cranberries.
Fill 12 greased medium muffin cups or paper-lined muffin cups 2/3 full.
Bake 15 minutes or until golden brown.
Makes 12 muffins.

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