Polka-Dot Muffins - cooking recipe
Ingredients
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2 c. Bisquick baking mix
1/4 c. sugar
2 Tbsp. grated orange peel
2/3 c. orange juice
1 egg
2 Tbsp. salad oil
1/2 c. chopped cranberries
Preparation
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Heat oven to 400\u00b0.
Mix all ingredients except cranberries; beat vigorously 1/2 minute.
Fold in cranberries.
Fill 12 greased medium muffin cups or paper-lined muffin cups 2/3 full.
Bake 15 minutes or until golden brown.
Makes 12 muffins.
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