Cherry Cheesecake - cooking recipe

Ingredients
    1 pkg. Duncan Hines yellow cake mix
    2 Tbsp. oil
    2 (8 oz.) pkg. cream cheese, softened
    1/2 c. sugar
    4 eggs
    1 1/2 c. milk
    3 Tbsp. lemon juice
    3 or 4 tsp. vanilla
    1 can (ready to serve) cherry pie filling
Preparation
    You will need one disposable 13 x 9 x 2-inch pan.

Leave a comment