Shortcake - cooking recipe

Ingredients

4 tsp. baking powder
1 1/2 Tbsp. sugar
5 Tbsp. butter
1 tsp. salt
2 c. flour
2/3 c. milk

Preparation

Mix all ingredients together and knead for a minute or two. Pat dough into cake pan or use a biscuit cutter and cut individual rounds.
Bake 12 minutes at 400\u00b0 or until done.