Peach Salad - cooking recipe

Ingredients

3-3 oz boxes peach gelatin
1 C water
1-12 oz cool whip
2 C chopped fresh peaches
1 can crushed pineapple
2 Tbsp. sugar
1 C buttermilk
2 Tbsp. sugar

Preparation

Combine Jell-o, pineapple (juice included), 1 cup water and 2 Tbsp. sugar in saucepan. Dissolve Jell-o and cook until mixture comes to a boil. Set aside to cool completely.