Watergate Salad - cooking recipe

Ingredients

1 large can crushed pineapple, undrained
1 pkg. instant pistachio pudding mix
1 c. chopped pecans
1 c. mini marshmallows
1 carton Cool Whip
1 pkg. crushed coconut

Preparation

Mix pudding and pineapple well. Add remaining ingredients. Mix. Refrigerate.