Chocolate Cake And Icing - cooking recipe
Ingredients
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2 c. flour
2 c. sugar
1/2 tsp. salt
1 tsp. soda
1 stick butter or margarine
1 c. water
1/2 c. shortening
3 Tbsp. cocoa
2 eggs, lightly beaten
1/2 c. buttermilk
1 tsp. vanilla
Preparation
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Combine first 4 ingredients.
Bring butter, water, shortening and cocoa to boil.
Pour over flour mixture and mix well.
Add eggs, buttermilk and vanilla.
Bake at 350\u00b0 for 30 minutes in a 13 x 9-inch pan.
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