Chicken Pot Pie - cooking recipe

Ingredients
    2 c. cooked chicken
    1 (16 oz) can mix vegetables (drained)
    2 cans cream of potatoes soup
    1/2 c. milk
    2 deep dish pie shells
Preparation
    Mix all ingredients together.
    Season to taste.
    Bake at 375\u00b0 for approximately 45 minutes.

Leave a comment