Tuna Salad Mold - cooking recipe
Ingredients
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1 pkg. lemon Jell-O
2 cans tuna fish
1 small bottle stuffed olives, chopped
1 can chicken rice soup
1 can water
salt, pepper and paprika to taste
1 c. diced celery
Preparation
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Heat soup and water to boiling point.
Add Jell-O.
When mixture is partly set, add remaining ingredients.
Pour into molds. Chill until set.
Makes 8 molds.
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