Tuna Salad Mold - cooking recipe

Ingredients
    1 pkg. lemon Jell-O
    2 cans tuna fish
    1 small bottle stuffed olives, chopped
    1 can chicken rice soup
    1 can water
    salt, pepper and paprika to taste
    1 c. diced celery
Preparation
    Heat soup and water to boiling point.
    Add Jell-O.
    When mixture is partly set, add remaining ingredients.
    Pour into molds. Chill until set.
    Makes 8 molds.

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