Pumpkin Nut Bread - cooking recipe
Ingredients
-
2 c. flour
2 tsp. baking powder
1/2 tsp. soda
1 tsp. salt
1 tsp. cinnamon
1/2 tsp. nutmeg
1 c. solid pack pumpkin (Libby's)
1 c. sugar
1/2 c. milk
2 eggs
1/4 c. butter, softened
1 c. chopped nuts
Preparation
-
Preheat
oven
to 350\u00b0.
Sift together first 6 ingredients. Combine pumpkin, sugar, milk and eggs in bowl.
Add dry ingredients
and
butter.
Mix
only until flour is moistened. Stir in nuts.
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