Meat Pies - cooking recipe

Ingredients

pie shell
1/2 lb. hamburger meat
1 1/2 c. grated cheese
1/2 c. Pet milk
2 eggs
1/2 c. mayonnaise
dash of pepper
1/2 c. chopped bell pepper
2 Tbsp. cornstarch

Preparation

Brown meat; drain.
Mix all other ingredients; pour in unbaked pie shell.
Bake at 350\u00b0 for 30 to 40 minutes.
Can use ham, shrimp or bacon in place of hamburger meat.