Peach Cobbler - cooking recipe

Ingredients

1 stick butter, melted
1 qt. peaches, undrained
1 c. Bisquick
1/2 c. brown sugar
1/2 c. white sugar
3/4 c. 2% milk
1 egg

Preparation

Put peaches and butter in 2-quart baking dish. Mix remaining ingredients in blender on high for 15 to 20 seconds. Pour over peaches and butter.
Bake at 350\u00b0 until golden brown.