Kentucky Pie - cooking recipe

Ingredients

1/2 c. flour
1 c. sugar
1/2 c. melted butter or margarine
2 eggs, slightly beaten
1 (6 oz.) pkg. chocolate chips
1 c. chopped pecans
1 tsp. vanilla
1 (9-inch) unbaked pie shell

Preparation

Mix flour and sugar.
Add melted butter and blend well.
Stir in eggs, chips, nuts and vanilla.
Pour mixture into pie shell and bake at 325\u00b0 for 1 hour or until golden brown.
Serve with a dab of whipped topping.
Best served warm.
Very rich!