Mother'S Garden Goulash - cooking recipe

Ingredients

4 c. chopped tomatoes
4 c. diced potatoes
2 c. sliced okra
1 c. chopped onion
1 c. cut corn
salt and pepper

Preparation

Combine all ingredients in a large iron skillet; cover and cook on medium heat until vegetables are almost done.
Remove lid; reduce heat and cook until thick.