Dallas Cowboy Tacos - cooking recipe

Ingredients

1 sausage (medium roll)
1/2 c. onion, chopped
1 c. Velveeta cheese
2 cans crescent rolls

Preparation

Cook sausage over medium heat until well browned; drain.
Stir in the onions and also brown.
When completed, open can of rolls and stretch the dough until thin, without splitting or tearing.