Orange Congealed Salad - cooking recipe

Ingredients

1 large box orange Jell-O
2 small boxes lemon Jell-O
2 c. boiling water
1 large crushed pineapple (do not drain)
3 cans mandarin oranges
2 cartons sour cream (1 pt.)
1 c. mayonnaise
small pkg. marshmallows (miniature)
8 oz. grated Cheddar cheese

Preparation

Dissolve jello in boiling water.
Add pineapple and oranges. Pour into a 9 x 13-inch dish or larger.
Put in refrigerator until set.
Mix sour cream with mayonnaise and spread over congealed Jell-O mixture.
Sprinkle marshmallows and cheese on top of mayonnaise and sour cream mixture.
Keeps a week in refrigerator.