Herb-Roasted Potatoes - cooking recipe

Ingredients

About 2 lb. potatoes
1 pkg. Lipton Herb and Garlic dry soup mix
1/3 cup oil

Preparation

Peel and cut potatoes in bite-size chunks.
Place oil and soup mix in a large Ziploc bag.
Add potatoes and mix well till all covered.
Pour potatoes into a baking dish sprayed with pan spray.
Bake at 350 degrees for 45 minutes.
Stirring every 15 minutes.