Hamburger-Onion Pie - cooking recipe

Ingredients

1 c. Bisquick
1/3 c. light cream
1 lb. ground beef
2 medium onions, sliced
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic powder
2 Tbsp. Bisquick
2 eggs
1 c. small curd cottage cheese
1/2 c. shredded nonfat cheese

Preparation

Mix Bisquick and cream well.
Knead 10 times on floured board. Roll dough in a circle to fit a 9-inch pie pan.
Saute beef and onions until brown.
Add seasonings and Bisquick.
Pour into dough-lined pan.
Beat eggs and blend with cottage cheese.
Pour over meat.
Sprinkle cheese on top.
Bake at 375\u00b0 for 30 minutes.