Banana Oat Muffins - cooking recipe

Ingredients

1/2 c. soft butter
2 eggs
1/2 c. honey
1/2 c. plain yogurt
1 tsp. baking soda
1 c. whole wheat flour
1/4 c. bran
1/4 c. wheat germ
1 c. rolled oats
1 c. mashed bananas (2 or 3 medium)

Preparation

Combine butter, eggs, bananas and honey; mix until smooth. Mix together yogurt and baking soda; add to banana mixture.
Cream well, then add flour, bran, wheat germ and oats and stir until just blended.
Bake at 375\u00b0 for 20 minutes.
Don't overbake.