Chicken Tamale Pie - cooking recipe

Ingredients
    1 (8 1/2 to 12 oz.) pkg. corn muffin mix
    1/2 c. shredded Cheddar cheese
    1 can cream of chicken soup
    1 Tbsp. chili powder
    1 clove garlic, mixed
    1 (4 oz.) can chopped green chilies
    1/2 c. chopped green onions
    1 c. whole kernel corn
    1 1/2 c. shredded cooked chicken or turkey
Preparation
    Preheat oven to 350\u00b0.
    In bowl, combine muffin mix and cheese. Prepare according to package directions.
    Set aside.
    In saucepan, stir remaining ingredients until blended.
    Heat through.

Leave a comment