Chicken Casserole - cooking recipe

Ingredients

3 c. cooked chicken
1 can cream of mushroom soup
1 can cream of celery soup
1 pkg. Stove Top dressing, prepared according to directions on pkg.

Preparation

Grease a casserole dish.
Place bite size pieces of chicken on bottom.
Mix soups together.
Pour and spread on top of chicken. Spread prepared dressing on top.
Bake at 350\u00b0 for 40 minutes.