Dolores' Crab Soup - cooking recipe

Ingredients

beef broth (canned or make own)
large chopped onion
1 Tbsp. celery seed or 1/4 c. chopped celery
salt and pepper to taste
1 c. diced potatoes
1 large bag mixed vegetables
1 small can tomato paste
1 (1 lb.) crab meat
1 tsp. sugar
2 Tbsp. Old Bay

Preparation

To make beef broth:
Cook soup bone with plate beef in 6 cups water, about 1 hour.