Cheese Dip - cooking recipe

Ingredients

1 egg
1/4 c. milk
8 oz. hot Monterrey Jack cheese, grated
8 oz. mild Cheddar cheese, grated

Preparation

Beat the egg and milk together in a Corning Ware dish.
Mix cheeses with milk mixture.
Bake at 350\u00b0 for 15 to 20 minutes. Serve with nacho chips or crackers.