Hot Taco Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese (soft)
1 (1 1/4 oz.) pkg. taco seasoning mix
1 (10 oz.) can chili without beans
1 to 2 c. grated Cheddar and/or Monterey Jack cheese
1/2 c. sliced black olives
nacho chips

Preparation

Preheat oven to 350\u00b0.
Blend cream cheese and taco seasoning in baking dish.
Pour chili on top.
Layer with cheese.
Top with olives.
Bake for 30 minutes.