Hot Milk Sponge Cake - cooking recipe

Ingredients

4 eggs
2 c. sugar
2 c. flour
1/2 tsp. salt
2 tsp. baking powder
2 tsp. vanilla
2 Tbsp. butter
1 c. milk

Preparation

While mixing eggs, sugar, salt, baking powder and flour together, heat milk and butter until near boiling point.
Add heated milk to mixture; beat for 2 minutes.
Add vanilla last. Bake in 350\u00b0 oven for 28 minutes or until cake leaves the side of pan.
Will make 2 layer (9-inch) or sheet cake.
Use 7-Minute Frosting or fudge icing on this cake.