Ice Cream Cake - cooking recipe

Ingredients

1 1/4 c. crushed vanilla wafers
2 eggs, separated
2 (1 oz.) sq. unsweetened chocolate
2/3 c. butter
2 c. confectioners sugar
1 tsp. vanilla
1 c. chopped pecans
1/2 gal. vanilla ice cream

Preparation

Sprinkle vanilla wafer crumbs evenly in bottom of a 9 x 13-inch dish.
Set aside.