Peanut Puffs - cooking recipe

Ingredients

3/4 c. soft shortening
1/2 c. peanut butter
1/2 tsp. salt
1/2 c. sifted confectioners sugar
1 tsp. vanilla
2 1/4 c. sifted all-purpose flour
3/4 c. salted peanuts, chopped

Preparation

Cream shortening with peanut butter and salt until light and fluffy, gradually adding confectioners sugar.
Blend in vanilla, then flour.
Stir in peanuts; mix well.
Shape dough into small balls.
Place on ungreased cookie sheet.
Bake in a 375\u00b0 oven 12 minutes or until golden brown.
Roll immediately in confectioners sugar.