Easy Fudge - cooking recipe

Ingredients

2/3 c. evaporated milk
1 2/3 c. sugar
1/2 tsp. salt
1/2 c. marshmallows
1 1/2 c. chocolate chips
1 c. nuts

Preparation

Put the first 3 ingredients in a pan over low heat.
Let boil for 5 minutes.
Remove from heat and add the remaining ingredients.
Stir until melted.
Pour into a greased pan and let cool.