Cocoa-Pink Cuplets - cooking recipe

Ingredients

2 c. flour
1 Tbsp. cocoa
1 tsp. salt
1 1/4 c. sugar
3/4 c. shortening
2 eggs
1 tsp. vanilla
1 tsp. soda
1 c. cold water
1 c. semi-sweet chocolate bits
1/2 c. chopped nuts

Preparation

Sift flour, cocoa and salt together; set aside.
Cream sugar and shortening together.
Blend in eggs and vanilla.
Add soda to cold water; stir well.
Add alternately with dry ingredients to creamed mixture, beginning and ending with dry ingredients.
Blend thoroughly after each addition.