Green Beans And Tomatoes - cooking recipe

Ingredients

2 Tbsp. olive oil
1 1/2 lb. green beans
4 green onions
1/2 c. chopped parsley
2 tomatoes
salt and pepper to taste

Preparation

Cut beans lengthwise.
Chop onions.
Combine all ingredients in a heavy saucepan.
Cook, covered, for 20 to 30 minutes.
Serves 6.