Rich Dinner Rolls - cooking recipe

Ingredients

1/2 c. scalded milk
1/4 c. shortening
1/2 Tbsp. sugar
1/2 tsp. salt
1 egg
1/2 c. water
1 pkg. dry yeast
3 c. flour

Preparation

Cool milk to lukewarm by adding 1/2 cup water.
Add yeast; blend in egg.
Add 3 cups flour; mix until dough is well blended and soft.
Let rise until doubled.
Punch down once.
Roll into balls; place into greased muffin tins.
Bake at 400\u00b0 for 15 minutes.