Ingredients
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2 sticks butter
1 c. sugar
1 egg
1/2 c. milk
1 c. nuts
1 c. coconut
1 box graham crackers
Preparation
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Line 9 x 13-inch pan with 1 package graham crackers (whole). Melt butter and add to beaten egg, milk and sugar.
Bring to a boil.
Remove from heat and add coconut, nuts and crushed graham crackers (1 package).
Pour this mixture over layer of crackers. Then top with another package of whole graham crackers.
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