Easy Drop Biscuits - cooking recipe

Ingredients

2 c. sifted flour
3 tsp. baking powder
1 tsp. salt
1/3 c. Crisco
1 c. milk

Preparation

In bowl, combine flour, baking powder and salt.
Cut in Crisco until mixture resembles coarse meal.
Add milk; stir until blended.
Knead lightly 8 to 10 times.
Drop from spoon onto an ungreased baking sheet.
Bake at 425\u00b0 for 12 to 15 minutes.
Makes 12 to 15 biscuits.