Chicken Loaf - cooking recipe
Ingredients
-
2 c. chopped, boiled chicken
4 slices break, broken in small pieces
1 onion
1 to 2 ribs celery
1 small can mushrooms
2 c. chicken stock
1 tsp. Worcestershire sauce
salt and pepper
Preparation
-
Boil chicken with cut up onion and celery until done.
Mix all together and pack into greased loaf pan.
Bake until brown on top. Cool some before slicing.
Bake in 350\u00b0 oven for 30 to 45 minutes.
Leave a comment