Mama'S Chocolate Pound Cake - cooking recipe

Ingredients

1/2 lb. butter
1/2 c. shortening
3 c. sugar
3 c. self-rising flour
5 eggs
1 c. milk
4 Tbsp. cocoa
1 tsp. vanilla flavoring

Preparation

Preheat oven to 325\u00b0.
Cream together butter and shortening; add sugar and eggs.
Sift dry ingredients together and add with milk to other ingredients.
Add vanilla and mix well.
Bake for about 80 minutes.