Pumpkin Pie - cooking recipe

Ingredients

3 c. pumpkin
2 1/2 c. sugar
1 large can Carnation milk
4 eggs
2 Tbsp. cornstarch
2 tsp. lemon flavoring
1 stick margarine

Preparation

Mix all ingredients together while pumpkin is warm.
Use electric mixer.
Pour in 2 brown pie shells.
Cook at 325\u00b0 for 45 minutes.