Blond Brownies - cooking recipe

Ingredients

3/4 c. flour
1 tsp. baking powder
1/4 tsp. salt
1/4 c. butter or margarine
1 c. packed brown sugar
1 egg
1 tsp. vanilla
1/2 c. chopped nuts

Preparation

Mix well flour, baking powder and salt; set aside.
Melt butter.
Add sugar and mix well.
Beat egg and vanilla.
Stir in flour mixture, then nuts.
Spread in greased 8 x 8 x 2-inch pan. Bake at 350\u00b0 for 25 minutes.