Mexicali Meat Pie - cooking recipe

Ingredients

1 lb. ground beef
1 c. corn, drained
1/4 c. green pepper
1/4 c. onion
1/4 c. corn meal
1/8 tsp. pepper
1/2 tsp. oregano
1 tsp. chili powder
1 (8 oz.) can tomato sauce
1 can tomatoes, broken into small pieces

Preparation

Brown the ground beef and drain.
Stir in remaining ingredients.
Pour into 8-inch baking dish.
Bake at 425\u00b0 for 25 minutes.