Cinnamon Pound Cake - cooking recipe

Ingredients

1 c. sour cream
1/2 c. sugar
3/4 c. oil (Wesson)
3 eggs
3 tsp. cinnamon
3 Tbsp. brown sugar
1 box Duncan Hines butter recipe cake mix

Preparation

Mix together all ingredients except the brown sugar and cinnamon.
In separate container, mix together brown sugar and cinnamon.
Grease
and
flour Bundt cake pan.
Sprinkle 1/3 of brown
sugar-cinnamon
mix in bottom of cake pan.
Pour 1/2 of batter
over
brown sugar-cinnamon mixture.
Sprinkle 1/3 more brown
sugar-cinnamon
mixture on batter.
Pour remaining cake batter
in\tpan
and
top
with remaining brown sugar-cinnamon mixture.
Bake at 400\u00b0 for 10 minutes and 35 minutes at 325\u00b0.