Vegetable Dip - cooking recipe

Ingredients

16 oz. sour cream
1 c. mayonnaise
1 Tbsp. Lawry's seasoned salt
1 Tbsp. Accent
1 Tbsp. dill weed
1 Tbsp. dehydrated onion
1 Tbsp. chopped parsley

Preparation

Mix ingredients together until smooth.
Refrigerate.
Serve with assorted raw vegetables.