Pineapple Cake - cooking recipe

Ingredients

1/2 tsp. salt
2 c. flour
2 tsp. soda
1 large can crushed pineapple
1 egg
1 1/2 c. sugar
1/2 c. brown sugar
1/2 c. coconut
1/2 c. pecans

Preparation

Preheat oven to 350\u00b0.
Mix salt, flour, soda, sugar, egg and pineapple all together.
Pour into greased long cake pan. Sprinkle brown sugar, coconut and pecan mixture over the cake before baking.
Bake for approximately 30 minutes at 350\u00b0.