Easy Fudge - cooking recipe

Ingredients

1 can Eagle Brand sweetened condensed milk
12 oz. bag chocolate chips
12 oz. bag butterscotch chips
1 tsp. vanilla
nuts (if desired)
1/2 tsp. salt
1 c. marshmallows (miniature)

Preparation

Melt together the Eagle Brand milk, chocolate chips and butterscotch chips. Add the vanilla, nuts, salt and marshmallows. Put in greased 9 x 13-inch pan. Refrigerate.