Broccoli-Corn Bake - cooking recipe
Ingredients
-
1 (10 oz.) pkg. frozen chopped broccoli (thawed)
1 (1 lb.) can creamed corn
1/4 c. cracker crumbs
1 beaten egg
2 Tbsp. butter
1 tsp. instant minced onion
1/2 tsp. salt
dash of pepper
1/4 c. cracker crumbs
2 Tbsp. melted butter
Preparation
-
Combine first 8 ingredients in 1 1/2-quart casserole dish. Blend 1/4 cup cracker crumbs with 2 tablespoons butter and sprinkle over top.
Bake at 350\u00b0 for 45 minutes.
Serves 6.
Leave a comment