Peach Fruit Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 can peach pie filling
1 can Eagle Brand milk
1 large container Cool Whip
1 can crushed pineapple, drained
1 c. chopped pecans

Preparation

Whip together the milk, cream cheese and Cool Whip. Fold in pie filling, pineapple and nuts. Refrigerate.