German Chocolate Apple Pie Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
3 eggs
1 can apple pie filling
1 1/2 c. chopped nuts
1 1/2 to 2 c. chocolate chips

Preparation

Beat cake mix, eggs and pie filling 5 to 8 minutes.
Pour in prepared 9 x 13-inch cake pan. Sprinkle chocolate chips and nuts on top. Bake at 350\u00b0 for about 45 minutes or until toothpick comes out clean.