Cheesecake Cupcakes - cooking recipe
Ingredients
-
3 (8 oz.) cream cheese, softened
2/3 c. sugar
3 eggs
1 tsp. vanilla
vanilla wafers
Preparation
-
Mix together first 4 ingredients and fill cupcake papers, with cookie on bottom, about 2/3 full.
Bake at 350\u00b0 for 11 to 14 minutes.
Top with cherries.
Leave a comment