Stir And Drop Cookies - cooking recipe

Ingredients
    2 eggs
    2/3 c. cooking oil
    1 tsp. vanilla
    1 tsp. lemon flavoring
    3/4 c. sugar
    2 c. sifted flour
    2 tsp. baking powder
    1/2 tsp. salt
    1 tsp. nutmeg
Preparation
    Heat oven to 400\u00b0.
    Beat eggs with a fork until well blended. Stir in oil, vanilla and lemon flavoring.
    Blend in sugar until mixture thickens.
    Sift flour, baking powder, salt and nutmeg and stir into oil mixture.
    Drop with teaspoon 2-inches apart on ungreased baking sheet.
    Flatten with greased glass dipped in sugar.
    Bake 8 to 10 minutes to a delicate brown.
    Remove immediately from baking sheet.
    Makes 3 dozen.

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