Honey Orange Chicken - cooking recipe

Ingredients

1 small jar honey
bread crumbs
breasts of chicken
chicken bouillon cube
oranges
orange juice

Preparation

Preheat oven to 350\u00b0.
Cut chicken into strips and dip into orange juice.
Roll strips in bread crumbs and bake for 30 minutes.
Use an aluminum foil covered pan.
Boil 1 cup water and stir in bouillon cube, then 1/2 small jar of honey.
Take chicken out of oven; pour chicken broth over the top.
Leave uncovered and bake for another 30 minutes.
Be sure to baste chicken every 5 minutes, until desired thickness is reached.
Serve on a bed of rice and French-cut green beans.